Immune Ritual – Coffee with Reishi, Shiitake & Marine Magnesium
For mornings when you want to start quiet before the world gets loud.
Before the notifications. Before whatever's on the news. Before anyone needs anything from you — there's this.
Immune Ritual is a smooth, cocoa-forward medium roast blended with reishi and shiitake mushroom powders and a touch of marine magnesium. It tastes like real coffee because it is real coffee. Familiar. Comforting. Just layered a little differently.
There's a subtle earthiness from the mushrooms and a clean mineral finish from the magnesium — nothing overpowering, nothing you have to talk yourself into. If you handed this to someone without telling them what was in it, they'd probably just say it was a really good cup of coffee.
Cream it. Sweeten it. Drink it black while staring out the window like you've got your life together. It all works here.
- Medium roast South American coffee — smooth, chocolate-forward, easy daily drinker
- Blended with reishi and shiitake mushroom powders — culinary grade, earthy depth
- Marine magnesium included — listed in ingredients, factually
- No added sugar, no artificial ingredients, gluten-free, vegan
- Air-roasted using 100% solar power, freshly roasted to order
- Available in ½ lb resealable bag — ground or whole bean
The Beans
Roast Profile: Medium roast, South American origin. Smooth and full-bodied with a naturally chocolate-forward character and a clean finish. Easy to drink daily.
Origin: South American Arabica, sustainably sourced. Air-roasted using 100% solar power, freshly roasted to order.
Flavor Notes: Cocoa, toasted grain, subtle earthiness, clean mineral finish. Nothing loud. Nothing weird.
Available Formats: ½ lb resealable bag — ground or whole bean. Specify at checkout.
How to Brew
Auto-Drip: 2 tablespoons per 6 oz of water. Standard grind. Your normal routine works perfectly.
French Press: Coarse grind. 4-minute steep, slow press. The earthy notes from the mushroom blend come through nicely here.
Add-Ins: Cream, oat milk, sugar, honey — all play nicely. The cocoa base is forgiving.
Storage: Cool, dry place in the resealable bag, or transfer to an airtight container. Best within a few weeks of opening.
About the Blend
Reishi Mushroom: A culinary mushroom with centuries of use in traditional Asian cooking. Contributes mild earthy depth without announcing itself.
Shiitake Mushroom: One of the most widely used culinary mushrooms in the world. Adds a subtle savory undertone that rounds out the cocoa notes.
Marine Magnesium: Derived from seawater. Contributes the subtle mineral finish at the end of each sip.
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Nutritional Info
Ingredients: Medium roast South American coffee, reishi mushroom powder, shiitake mushroom powder, marine magnesium.
Per 2 tbsp dry: Calories 5 · Fat 0g · Sodium 0mg · Carbs 0g · Protein 0g. No added sugar. No artificial ingredients. Gluten-free. Vegan. Approx. 95–120mg caffeine per 8 oz brewed cup.
Contains mushroom. Processed in a facility that handles tree nuts and soy. Fungal allergy or magnesium sensitivity? Check with your doctor first.
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
FAQ
Is this mushroom coffee?
Yes — real coffee blended with reishi and shiitake mushroom powders.
Both are culinary mushrooms with long histories in traditional cooking.
Will it taste like mushrooms?
No. Smooth cocoa with a gentle earthy note and a clean finish.
Not mushroom soup. Just a richer, more layered cup of coffee.
What's the marine magnesium doing in there?
It contributes a subtle mineral finish. It's an ingredient,
listed because it's in the cup.
Does it still taste like regular coffee?
Yes. If you like medium roast, this will feel familiar. The blend
adds depth, not drama.
Does it contain caffeine?
Yes. Standard medium roast level — roughly 95–120mg per 8 oz cup.
Is it vegan?
Yes. All ingredients are plant-based. Marine magnesium is
mineral-derived, not animal-derived.
Can I add milk or sweetener?
Please do. Cream, oat milk, sugar, honey — it all plays nicely
with the cocoa base.
How should I store it?
Cool, dry place. Resealable bag works great. Use within a few
weeks of opening for best flavor.
More Images
Immune Ritual – Coffee with Reishi, Shiitake & Marine Magnesium
For mornings when you want to start quiet before the world gets loud.
Before the notifications. Before whatever's on the news. Before anyone needs anything from you — there's this.
Immune Ritual is a smooth, cocoa-forward medium roast blended with reishi and shiitake mushroom powders and a touch of marine magnesium. It tastes like real coffee because it is real coffee. Familiar. Comforting. Just layered a little differently.
There's a subtle earthiness from the mushrooms and a clean mineral finish from the magnesium — nothing overpowering, nothing you have to talk yourself into. If you handed this to someone without telling them what was in it, they'd probably just say it was a really good cup of coffee.
Cream it. Sweeten it. Drink it black while staring out the window like you've got your life together. It all works here.
- Medium roast South American coffee — smooth, chocolate-forward, easy daily drinker
- Blended with reishi and shiitake mushroom powders — culinary grade, earthy depth
- Marine magnesium included — listed in ingredients, factually
- No added sugar, no artificial ingredients, gluten-free, vegan
- Air-roasted using 100% solar power, freshly roasted to order
- Available in ½ lb resealable bag — ground or whole bean
The Beans
Roast Profile: Medium roast, South American origin. Smooth and full-bodied with a naturally chocolate-forward character and a clean finish. Easy to drink daily.
Origin: South American Arabica, sustainably sourced. Air-roasted using 100% solar power, freshly roasted to order.
Flavor Notes: Cocoa, toasted grain, subtle earthiness, clean mineral finish. Nothing loud. Nothing weird.
Available Formats: ½ lb resealable bag — ground or whole bean. Specify at checkout.
How to Brew
Auto-Drip: 2 tablespoons per 6 oz of water. Standard grind. Your normal routine works perfectly.
French Press: Coarse grind. 4-minute steep, slow press. The earthy notes from the mushroom blend come through nicely here.
Add-Ins: Cream, oat milk, sugar, honey — all play nicely. The cocoa base is forgiving.
Storage: Cool, dry place in the resealable bag, or transfer to an airtight container. Best within a few weeks of opening.
About the Blend
Reishi Mushroom: A culinary mushroom with centuries of use in traditional Asian cooking. Contributes mild earthy depth without announcing itself.
Shiitake Mushroom: One of the most widely used culinary mushrooms in the world. Adds a subtle savory undertone that rounds out the cocoa notes.
Marine Magnesium: Derived from seawater. Contributes the subtle mineral finish at the end of each sip.
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Nutritional Info
Ingredients: Medium roast South American coffee, reishi mushroom powder, shiitake mushroom powder, marine magnesium.
Per 2 tbsp dry: Calories 5 · Fat 0g · Sodium 0mg · Carbs 0g · Protein 0g. No added sugar. No artificial ingredients. Gluten-free. Vegan. Approx. 95–120mg caffeine per 8 oz brewed cup.
Contains mushroom. Processed in a facility that handles tree nuts and soy. Fungal allergy or magnesium sensitivity? Check with your doctor first.
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
FAQ
Is this mushroom coffee?
Yes — real coffee blended with reishi and shiitake mushroom powders.
Both are culinary mushrooms with long histories in traditional cooking.
Will it taste like mushrooms?
No. Smooth cocoa with a gentle earthy note and a clean finish.
Not mushroom soup. Just a richer, more layered cup of coffee.
What's the marine magnesium doing in there?
It contributes a subtle mineral finish. It's an ingredient,
listed because it's in the cup.
Does it still taste like regular coffee?
Yes. If you like medium roast, this will feel familiar. The blend
adds depth, not drama.
Does it contain caffeine?
Yes. Standard medium roast level — roughly 95–120mg per 8 oz cup.
Is it vegan?
Yes. All ingredients are plant-based. Marine magnesium is
mineral-derived, not animal-derived.
Can I add milk or sweetener?
Please do. Cream, oat milk, sugar, honey — it all plays nicely
with the cocoa base.
How should I store it?
Cool, dry place. Resealable bag works great. Use within a few
weeks of opening for best flavor.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
For mornings when you want to start quiet before the world gets loud.
Before the notifications. Before whatever's on the news. Before anyone needs anything from you — there's this.
Immune Ritual is a smooth, cocoa-forward medium roast blended with reishi and shiitake mushroom powders and a touch of marine magnesium. It tastes like real coffee because it is real coffee. Familiar. Comforting. Just layered a little differently.
There's a subtle earthiness from the mushrooms and a clean mineral finish from the magnesium — nothing overpowering, nothing you have to talk yourself into. If you handed this to someone without telling them what was in it, they'd probably just say it was a really good cup of coffee.
Cream it. Sweeten it. Drink it black while staring out the window like you've got your life together. It all works here.
- Medium roast South American coffee — smooth, chocolate-forward, easy daily drinker
- Blended with reishi and shiitake mushroom powders — culinary grade, earthy depth
- Marine magnesium included — listed in ingredients, factually
- No added sugar, no artificial ingredients, gluten-free, vegan
- Air-roasted using 100% solar power, freshly roasted to order
- Available in ½ lb resealable bag — ground or whole bean
The Beans
Roast Profile: Medium roast, South American origin. Smooth and full-bodied with a naturally chocolate-forward character and a clean finish. Easy to drink daily.
Origin: South American Arabica, sustainably sourced. Air-roasted using 100% solar power, freshly roasted to order.
Flavor Notes: Cocoa, toasted grain, subtle earthiness, clean mineral finish. Nothing loud. Nothing weird.
Available Formats: ½ lb resealable bag — ground or whole bean. Specify at checkout.
How to Brew
Auto-Drip: 2 tablespoons per 6 oz of water. Standard grind. Your normal routine works perfectly.
French Press: Coarse grind. 4-minute steep, slow press. The earthy notes from the mushroom blend come through nicely here.
Add-Ins: Cream, oat milk, sugar, honey — all play nicely. The cocoa base is forgiving.
Storage: Cool, dry place in the resealable bag, or transfer to an airtight container. Best within a few weeks of opening.
About the Blend
Reishi Mushroom: A culinary mushroom with centuries of use in traditional Asian cooking. Contributes mild earthy depth without announcing itself.
Shiitake Mushroom: One of the most widely used culinary mushrooms in the world. Adds a subtle savory undertone that rounds out the cocoa notes.
Marine Magnesium: Derived from seawater. Contributes the subtle mineral finish at the end of each sip.
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Nutritional Info
Ingredients: Medium roast South American coffee, reishi mushroom powder, shiitake mushroom powder, marine magnesium.
Per 2 tbsp dry: Calories 5 · Fat 0g · Sodium 0mg · Carbs 0g · Protein 0g. No added sugar. No artificial ingredients. Gluten-free. Vegan. Approx. 95–120mg caffeine per 8 oz brewed cup.
Contains mushroom. Processed in a facility that handles tree nuts and soy. Fungal allergy or magnesium sensitivity? Check with your doctor first.
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
FAQ
Is this mushroom coffee?
Yes — real coffee blended with reishi and shiitake mushroom powders.
Both are culinary mushrooms with long histories in traditional cooking.
Will it taste like mushrooms?
No. Smooth cocoa with a gentle earthy note and a clean finish.
Not mushroom soup. Just a richer, more layered cup of coffee.
What's the marine magnesium doing in there?
It contributes a subtle mineral finish. It's an ingredient,
listed because it's in the cup.
Does it still taste like regular coffee?
Yes. If you like medium roast, this will feel familiar. The blend
adds depth, not drama.
Does it contain caffeine?
Yes. Standard medium roast level — roughly 95–120mg per 8 oz cup.
Is it vegan?
Yes. All ingredients are plant-based. Marine magnesium is
mineral-derived, not animal-derived.
Can I add milk or sweetener?
Please do. Cream, oat milk, sugar, honey — it all plays nicely
with the cocoa base.
How should I store it?
Cool, dry place. Resealable bag works great. Use within a few
weeks of opening for best flavor.
